Hors d'oeuvres, Lowcountry buffet & more

The Lowcountry Love Catering Package is perfect for your laid back Lowcountry beachfront wedding. This catering package includes:

Cocktail Hour:
Antipasto Board:

• An Elaborate Display of Imported and Domestic Cured Meats and Cheeses, Marinated Vegetables and Olives and Assorted Breads, Crackers, and Flatbread

Butler Passed Hors D ’Oeuvres (Selection of Three):

• Lowcountry Deviled Eggs

• Palmetto Crab Cakes with Whole Grain Mustard Aioli

• Grilled Chicken Skewers and Thai Peanut Sauce

• Mini Fish Tacos with Blackened Grouper

• Bacon Wrapped BBQ Shrimp

Lowcountry Boil:

• Island Cabbage Slaw

• Roasted Peppers, Sweet Corn and Grilled Shrimp Salad

• Tossed Field Greens, Balsamic Vinaigrette and Ranch Dressings

• Lowcountry Shrimp Boil to Include: Shrimp, New Potatoes, Corn on the Cob and Andouille Sausage

• Marinated Grilled Chicken

• Mustard BBQ Roasted Pork Loin

• Local Shrimp and Monterey Jack Cheese Hushpuppies, Seasonal Vegetables, Cheddar Cheese Grits

Additional Services included:

• Four hours of premium open bar service

• Champagne toast

* Pricing does not include ceremony, venue rental, labor, taxes or service charges.

Or for immediate assistance, please call our Catering & Events Sales Manager at 855-758-2543 or send an email here. Be sure to mention LOWCOUNTRY when submitting a request for proposal or contacting us.