Alexander’s Restaurant & Wine Bar is an OpenTable Diners’ Choice award winner for 2019! It has been voted by OpenTable diners as one of the best around for the second year in a row since Palmetto Dunes Resort took over as the owner and operator in 2017.
Located at 76 Queen’s Folly Road on the main entry road to Palmetto Dunes Oceanfront Resort, Alexander’s has been a popular choice of the Hilton Head Island dining scene since 1977. Alexander’s is an upscale seafood restaurant and wine bar, featuring seasonally-inspired cuisine, locally-caught seafood and many locally-sourced ingredients. The menu pays tribute to several classic lowcountry and Alexander’s favorites such as Stuffed Flounder, Shrimp and Grits, and Wiener Schnitzel.
In addition to the decadent cuisine and lagoon-front setting, Alexander’s also hosts monthly wine dinners and events featuring wonderful wine, spectacular food and lively conversation. New dates and details are being added all the time, so be sure to check Alexander’s website often to see what’s coming soon.
One recent OpenTable diner said that the “restaurant was very charming inside! Very cozy feel. Service was excellent! Food was delicious. Will definitely be going back on our next trip to Hilton Head." While another calls it “a re-birth in fine dining ... I was drawn to the prime rib and I was so pleased because it was perfect.”
Come dine with us and see for yourself! To view the full menu and for more information, visit AlexandersRestaurant.com. Reservations are suggested and are available on the website or by calling 888-653-6591.